Silicon Valley Catering Service List

Menu

• Salad

  Add chicken breast for $52.75, prawns - $65.75, salmon - $75.75. Serves approximately eight to ten people.

  • Venti Garden Salad

    Butter lettuce with organic mixed greens, shaved funnel, red onions, cherry tomatoes, homemade croutons and toasted pecans with champagne vinaigrette dressing.

    $65.00

  • Octopus Salad

    Grilled chopped octopus on a bed of frisee lettuce, roasted red peppers and kalamata olives with a lemon vinaigrette dressing.

    $120.00

• Sandwiches

  Served with our specialty salad. Serves approximately eight to ten people.

  • Grilled Ribeye Steak Sandwich

    Topped with provolone cheese, onions, lettuce, and tomato on toasted ciabatta with a side of French fries.

    $126.00

  • Salmon Sandwich

    Served with caper aioli, spinach and red onion on toasted ciabatta.

    $126.00

• Chef's Specials

  Serves approximately eight to ten people.

  • Grilled Halibut Special

    Served over puree cauliflower mixed with asparagus, buck choy, cherry tomatoes and grilled corn. Garnished with asparagus puree.

    $258.75

  • Grilled Lamb Chops Special

    Served in a lemon vinaigrette sauce with Swiss chard, and roasted potatoes.

    $258.75

• Side Orders

  Serves approximately eight to ten people.

  • Locally Grown Mixed Berries

    $60.00

  • Low-Fat Yogurt

    $45.00

• Hand Crafted Thin Crust Pizzas

  Pizzas pricing is based on the large portion. Large portions have eight slices, and can feed four people two slices each.

  • Margherita Pizza

    Mozzarella, tomatoes, fresh basil, and olive oil.

    $27.00

  • Mushroom Pizza

    Sauteed assorted wild mushrooms, fresh thyme, goat cheese and truffle oil.

    $29.00